Acquaviva at Levante PROF 2026

On the occasion of Levante PROF 2026, the leading trade fair for the HoReCa sector in Southern Italy, held at the Fiera del Levante, we supported Dolciaria Acquaviva—now part of the Vandemoortele Group—in the creation of its exhibition space.

The objective of the stand was to create a welcoming and functional environment where industry professionals—such as restaurateurs, bar and café owners, pizzeria operators, pastry chefs, bakers, and hospitality providers—could discover and taste the latest additions to the Dolciaria Acquaviva range, a leading brand in frozen pastry and sweet and savory specialties.

Our team managed the project by overseeing the stand setup and coordinating suppliers, handling all logistical and operational aspects to ensure an efficient space capable of fully supporting presentation and tasting activities throughout the trade fair.

A team effort designed to transform the stand into a meeting point between the brand and foodservice professionals, fostering dialogue, product discovery, and new business opportunities.